Cute place..Friday lunch fish fry ..mine was perch pretty over fried but eatable.My husbands walleye was huge and perfectly.My potato pancakes were so fried I had to use a steak knife to saw through. My husbands were perfect. The apple cinnamon sauce was awesome. Coleslaw tasty. Clam chowder with wild rice..the best when seasoned with provided spice house shaker.
I have to say I really thought this was going to be a much better experience when I was here based on what I had heard. I ordered the prime rib while I was here and you can see from the picture the majority of prime rib was all fat. The croissant sandwich we ordered was good for the most part once we took of the piece of paper still attached to the cheese or meat. Overall I don’t think I’ll come back here for the food but the drinks were very good!
Almost went to Cafe Hollander next door, but decided to check out Buckatabon since it was new to us. We’re so glad we did! Our server Natalie was so friendly and attentive, drinks were great, and the chorizo nachos and fried curds were great too.Overall, I liked the atmosphere the most. It’s got that cozy up north Wisconsin feel that makes you feel comfortable to sit and chat with friends for hours. A great place to spend a casual night.
Went here for a family gathering recently on a Saturday evening. Despite a busy period, we were able to get a table immediately with 7 people. The wait staff was very friendly and accommodating. I ordered the cauliflower steak (which was excellent) and also requested that the side be made without oil or salt, because I am very health conscious. I also ordered one of their greens salads. They were able to take care of my request, and the food was excellent. The server visited us frequently to check in on us, and continued delivering drinks and food throughout the night. Very good experience, would highly recommend!
Was so excited to try this place for our anniversary dinner - what an absolute let down. Dinner started with a complimentary relish plate which included a nice handful of rotten, sticky carrot slices. Cocktail shrimp appetizer - Ill give it to em, it was good. Prime rib dinner - not so much. It was cold, and the side of horseradish mashed potatoes tasted less of horseradish and more like a salt lick. The wedge salad was a few leaves of iceberg lettuce, again - not good. Spent $135 dollars for an appetizer, two cold prime rib dinners, and a couple of cocktails - left with full to-go boxes that went straight in the trash. On the plus side, the decor was exactly what youd expect for a supper club, and the old fashioneds were great. If you want a good laugh at the food coming out, this is your place. Definitely not worth the money, youd be better off to go next-door to Cafe Hollander.
Highly recommend all the cocktails, prime rib, and wrap everything up with a ice cream drink! The pudding shots are an absolute must!! If you are craving a supper club but aren’t in the north woods come to Buckatabon… you’ll love it! While you’re here, request Natalie! She’s awesome!
Great family experience. The food was very good and beverage/beer selection is solid. Bacon wrapped filet was perfectly cooked to order. Our server Haley was welcoming and attentive. Definitely going back!
We had an absolutely wonderful evening at Buckatabon. Natalie could not have been more engaging or inviting. She made the evening extra special for our group. We would ask for Natalie every time that we come in the future. The food was awesome too!!! Hats off to having an amazing employee like Natalie!!
Robby was a very attentive server who was really fun and witty, for sure! The food was outstanding! We were mid-hike…Wisconsin style! The bloody was really good. We had the Mush-cargo for an appetizer and the prime Cobb salad. Both were delicious! Highly recommend this place both for the food and the atmosphere!
There were 4 people standing at the hostess station when we walked up and not one of them greeted us. My husband said, ‘table for two’ and the young man glanced up up and said, ‘if course’. So immediately not very inviting. Then we were seated outside which we had requested, and then another couple was then maybe five minutes later, next to us. That couple had their drinks and their food before we even got to order drinks. So service was extremely slow although the young man serving us was very friendly. As far as the food, we ordered the fish dinner. There was a lot of food however it was super greasy and pretty much flavorless other than the applesauce for the potato pancake. The Best part of the meal was the beer which was from a local brewery. Kind of hard to screw that up! Anyway, long story short as cute as the place is… love the theme, however we won’t be going back. We spent $89 including tip for mediocre food and very lack luster service. We thought we’d try a new place. Next week we’ll go back to one of our tried and true favs!
Buckatabon brings the heat with a north woods supper club meets new american/gastropub feel. Nothing misses here, amazing food, vegetarian and the meats. Stellar drinks served by some of the best. Shout out Natalie!
Ordered just the wedge salad because I wasn’t too hungry, but it was very good. Lisette was our server and she was very helpful, recommended a great beer, and was very attentive. We will be back, would like to try the prime rib and an old fashioned for the full Wisco treatment. Thanks for a great night!
First time and definitely wont be the last time! Service, atmosphere, staff, and menu were all stellar! All around experience really made my dreary fall day enjoyable. Loved all the attention to details in recreating a supper club vibe. Cheers!
We visited your restaurant for the first time last week, it was a great experience! We each had your famous old fashioned which was great. All of us loved our food, I had the salmon with cauliflower wild rice, it was delicious! Our waitress, Natalie, was super friendly and had suggestions for us, she was awesome! We will be back!
Natalie, my server, made this experience exquisite!The food and ambiance are incredible in the heart of Wauwatosas Village.
Really great supper club in the Wauwatosa Village. The indoor and outdoor spaces are both great. The food and service are both awesome, my picky mom even loved it and cleaned her whole plate of food! We will definitely be coming back.
My friends and I were greeted by Madelyn, a very stylish and attentive host and were seated on the beautiful patio overlooking the river. Shortly after, our Server Dani arrived and took our drink order. As our party included kids (and two childish adults), Dani was very patient as we struggled to decide if we wanted lemonade or water or maybe juice or coffee. She was simply wonderful and friendly. The mini muffins are a wonderful starter and were completely unexpected. Dani was equally patient as we pondered what we wanted to eat. The kids were ready, the adults were struggling. As I was buying for time, I asked if you can “Lumberjack it” to any breakfast. Dani explained the process and then told us that they get the question all the time. She said that it probably wouldn’t work at Target. I’m still going to try it.We got hot (besides just our natural radiance) and Madelyn and Dani were more than happy to move us into the dining room. We were moved into a large booth with crushed velvet seats and 70’s style rolling seats. The interior is just gorgeous and classic. The kids had mixed reviews on the bird noises in the bathroom, one thought “Ring of Fire” sung by Johnny Cash was an appropriate song to play on repeat. The food, amazing! I am usually a breakfast champion but needed a box. Dessert drinks of Mimosas (I recommend the Resting Brunch Face mimosa… it isn’t just a cleaver name as the concoction is a perfect after brunch dessert).Just at the end, I instinctively caught the falling item from the table. It happened to be a falling knife and I stuck my hand (merely a flesh wound but enough to draw blood). My friend suggested that I don’t catch a falling knife. Dani, after hearing what happened, offered the same advice. It is good advice. Moments later, Dani was back with a bandage and ointment. This is service that is above and beyond. I was content with the advice. Dani for the win! Gold star! Dani should proceed to “Go!” and collect $200.I would come here again. Over and over. Lumberjack it!
Masks not worn by staff. Not a safe environment to dine in. Go to another restaurant where they follow CDC guidelines.
Food was delicious and unexpected. I went in thinking bar food and steaks. The salmon was great! The flavors were paired perfectly. The atmosphere is chill and if bugs didn’t exist the thought of eating outdoors would be pleasant. Tosa is so vibrant and busy in the evening so catch a park anywhere in the area and enjoy the atmosphere while you walk.
I was having a crummy day so I decided to have a drink before I head home. Stopped in at your establishment and my night was delightfully turned around. You guys should consider yourselves lucky to have such an amazing bartender. I believe her name was Lucy. She was so genuinely nice and carried such a positive vibe. If you get to read this Lucy, I really appreciate you! Dont change a thing!
Boyfriend and I went here for the first time the other day. We got the supper club nachos with prime rib to to share as an app. It was great and there was plenty of it. My boyfriend ordered the Smug Clam Bloody Mary (he loves Clamato) and I ordered the Buckatabon old fashioned. Both were delicious and served by Lucy, our bartender. She was friendly, fun, and knowledgeable! Definitely a plus to our visit! We will back!
Carly was attentive, entertaining, and magnetic...the Old Fashions she furnished were the cherry on top😋😁
It was my first time in this charming town. I got here too early for dinner and was advised by young crew to wait a few minutes. They gave me wonderful table next to the river. Lisette brought me strong and good coffee. She was wonderful, chatty and provided great service. Thank you, Lisette. I ordered a wedge of salad with bacon and croutons. It was crunchy and tasty. My choice of fried perch was the right one. It was very good. I was surrounded by beautiful plants and it was great visit. I’ll be back.
Amazing food and staff. Everything was absolutely delicious and very well prepared. The meal was so filling that we didnt have room for any of the amazing desserts on the menu but we will be back to try some. Staff was prompt and very attentive. I highly recommend everyone to try this place!
Very nice modern take on traditional supper club. Generous portions, very tasty, really great attentive service. Decent beer on tap selection, nice range of cocktails.
My friend and I had two delicious beers here tonight. Our server, Natalie, was very helpful and friendly. She brought out a relish tray with some amazing pickles and homemade dips. Thank you!
Best Burger I have had since coming to Wisconsin a few years ago. Great gluten-free options. We had Tavern burger with bacon and a side salad. I put my salad on the burger, the house dressing worked well with it. Unfortunately no gluten-free free dessert but Baskin-Robbins is right around the corner. Unable to get gluten-free fries as no dedicated gluten-free fries, but no biggie, maybe one day. Parking can be difficult, especially for disabled like us, but worth it when not busy.. Maybe choose less busy times if walking distance is difficult. We chose less busy time.
OK Natalie is so wonderful We are fortunate to have her as our server
Very pleasant tavern finer dining atmosphere with steaks and prime rib made to order. Excellent sides and appetizers with great expected flavors and just enough original additions to provide a personal signature. Staff and service are courteous and professional. Early dining may not require a reservation, but it is recommended for normal dining hours. On street parking is available with a short walk to the tavern.
Absolutely love that this place brings in north was atmosphere to quaint little Wauwatosa Wisconsin. Server Natalie is outstanding. I would ask to be sat in her section again. Never a bad time always a good vibe.
The food here is amazing as well as the cocktails! Natalie was my server and she was by far the best server Ive had in any restaurant. Knew her stuff and her attitude was extremely welcoming! Will definitely be visiting this place again!
Ordered the bone in rib eye, didnt have a bone in it. Mentioned this to our wait staff and she just laughed at that. The rib eye wasnt that great either for the cost. Its my favorite type of steak to have when I eat out. I expected more. Probably wont go back here to eat.
Poor organizational skills right at front desk. Training is needed! Not busy and I can see why. Waited and waited for someone to acknowledge us. Food was good but nobody knows whos doing what.
Craving a tasty burger - went to Buckatabon to eat with my girl friends of 15+ years and Lucy provided us with excellent service as we sat at the bar to eat and catch up! The burger was delicious, service was great, and everyone left more than satisfied! Thanks Lucy, for making our experience so great! 10/10 will be back again.
The food was incredibly delicious, and the service was great. Our server Natalie was awesome, and she had some really cool Nintendo tattoos. I would 100% recommend this place to anyone visiting the area.
Natalie was the best! Will definitely be back.
Great atmosphere and food. Tyler the manager treated us like family and Natalie took great care of us throughout the meal. Try some of the fantastic cocktails! You won’t be disappointed!
We had an amazing experience the other night!! Natalie was our server and we will definitely be back because of her! The food and drinks were fantastic and I’m picky eater! I recommend eating here for dinner and asking for Natalie because she will give you a 5 star experience!
Natalie was the best host! She was so personable and so quick. She made our experience here that much better. We will absolutely be back! Great food and atmosphere!
Stopped in to try the prime rib that friends of mine were raving about. The experience was great! Our server Maddie was very friendly, the old fashions were exceptional (as were the ice cream drinks for dessert!) Our wedge salad and relish tray took me back to being up north with my grandparents in Tomahawk. The prime rib was out of this world, perfectly cooked and juicy, the popover was a really nice addition. My date had the salmon and was very pleased with it. The atmosphere is warm and inviting and reminded me of Holidays at my grandparents house. It seems as Lowlands really put some thought and effort into making this different than their other locations and we loved our experience.
The Wisconsin supper club vibe runs throughout the restaurant with the quirky, fun, Up-north decor that accents the dining experience. Our server, Natalie, was a straight-up rock star; plenty of knowledge about the offerings, genuine & charming with impeccable dinner service timing.Make sure to give yourself time to read & explore the menu. Its well-balanced with creative sides that pair well and match the entrees with purpose. Great date night or family dinner spot.
For the first time in a year and a half…. We had happy hour out!!! We live near by and have wanted to try this place. We took our son for his first dinning experience ever and it didn’t disappoint! Our server, Robbie was so sweet and was very attentive! The food was yummy, too. Thanks for welcoming us back to the world! We will be back!
Given the current climate of employment at the moment. The service was good. Waitress seemed new but was very sweet. Drinks and food were excellent! I recommend the nachos with chorizo!
We have been coming here for awhile and today was the best service and food. Our server Lisette was a100% ROCK STAR!!! She was so personable and her customer service was spot on. Buckatobon is very lucky to have her. Thanks again for the great experience!
This place is where its at. Always looking for a good supper club and they are hard to come by these days. Buckatabon is better than any in the area. The food, service and consistency is refreshing. Special thanks to Natalie and Kaylyn for the extraordinary service.
Would 10/10 recommend this place. Used to go to the actual Buckatabon lake up north. Reminds me a lot of the Supper Clubs up north we would go to back in the day. Natalie was great! She was totally right - mix all the salad dressings together for the wedge salad. V good! Will definitely be back.
Went here two weeks ago for my birthday it was a great dining experience! Loved the supper club classic aspects, relish tray, wedge salad with three awesome dressings, and old fashions. I had the bacon wrapped fillet and my husband the prime rib. We both loved our entrees! Would love to come back here again for another special occasion dinner. The brunch menu also looks good, so hoping to come back soon to try that.
Myself and a friend dined in on Saturday night, we were sat right away! The service was okay not terrible not the best but the male manger that was on kept checking in on us and tables around which was amazing. He made sure that all of our drinks were filled and cleared out tables when things got a little crowded! I was very surprised when I saw that they served Fish Fry everyday and it was great! Although I was very surprised and confused when I received a head of lettuce for a salad. Not the biggest fan, would opt out of that salad.Overall decent experience, would come back again.
My wife and I ordered the haddock fish fry and the Mac and cheese for our daughter. First of all, the Mac and cheese was definitely boxed Mac and cheese and it was obvious it wasnt even Kraft it was probably some off brand like Food Club. You know the stuff that tastes like cardboard. If youre going to put something on a restaurant menu I expect it to be restaurant quality. Second, the best thing about the fish fry was the applesauce. The breading was so thick and heavy and was overwhelmed with beer flavor. Beer battered fish fries are my favorite and we are constantly trying new places but we will not be coming back to Buckatabon after this meal. Definitely one of the worst fish fries Ive ever had. The potato pancake was so over fried it tasted burnt and the coleslaw, well my wife spit it out and said I dont know what the heck that is but thats not coleslaw. 👎👎
The bartender, Carly, is why we come back! If were in the mood for a bite, the food is very good too!
We got a fish fry tonight for carry out. I was excited to try after my friend was raving about the fish and the wedge salad. I was a little bummed that the menu online was apparently outdated and the dinner for 2 was no longer available, nor were the sides the same. The 2 girls I spoke to on the phone were very nice, but one was clearly new and told me they had asparagus as a side 4 or 5 times. Which honestly was more funny and sweet than annoying. The fish and potato pancakes were delicious, we had one halibut and one perch dinner and both were good. I think I preferred the perch. The biggest reason for the 3 stars was that the wedge salad was just a half a head of iceberg lettuce, which was browning at that. We didn’t even get the croutons! When I called and asked if they forgot to package the other parts of the salad she said that it was the ‘free’ salad so it didn’t come with anything else. Really should rebrand it as lettuce with three dressings. (The containers for dressings probably cost more than tomatoes and chives). Maybe we’ll try it again sometime, but probably not for a while.
Aside from a somewhat mysterious Wisconsin name, this is a cool, fun place! It changed from its previous German beer hall persona to the new supper club format recently. Tables are spaced with plexiglas shields and that helps keep things open but segregated. Classic red vinyl chairs help the ambiance as well. The food was great, we had their brunch menu and all enjoyed our selections. The supper club menu looked equally appealing. Wait staff was very attentive and helpful. Oh, and quite a good beer menu! The pic is from the mens restroom and shows where the name came from, a lake in Wisconsin. Definitely worth a return trip! Oh, avoid Wauwatosas outrageously priced ($10/1st hr.) municipal parking lot!
Excellent restaurant! We had a really good time last Sunday! The food was amazing and our server was great! It was busy but everyone was handing it really well. I would highly recommend the cheese curds and steak!
Amazing pancakes, but nothing else to write home about. I had the Wisconsinite. Nobody in my party seemed to be too wowed with their food. Nice wait staff though.
We had a fantastic ladies brunch here and the food and service was unmatched. Our server, Tyra, was phenomenal and was attentive, kind and positive throughout the entire experience. She is one of kind! We hope to see her again here soon.
Our first time going here for dinner tonight. My husband had the ribs and I had the Cobb salad for one. The food was fabulous. Great atmosphere and really friendly staff. We had a wonderful experience and will definitely be back.
I’m not a person who normally writes reviews but this spot is AMAZING! The food, drinks and staff are all top notch. I’ll definitely be back the next time I return to Wisconsin! Also, their old fashions are quite yummy!
Had a delightful experience with my boyfriend Pete on Friday night. We sat at the bar and ordered drinks and dinner- I highly recommend the wedge salad and the buckatabon old fashion! Carly and Lucy took great care of us. We will be coming back again very soon :)
Several of us met for dinner and were able to be seated outside on their welcoming patio. The service was prompt despite the restaurant being very busy. We found the cocktails to be particularly noteworthy- Manhattens and Old Fashioneds, made the right way.Everyone seemed pleased with their meals. I had the Friday Fish Fry Perch entree and enjoyed it very much.Our server suggested a frozen Brandy Alexander for dessert, which was a big hit with all.
We had a great time. Our food was amazing and more importantly our server Lisette was phenomenal.
Our first visit did not go as well as we had hoped. We visited on a Wednesday during lunch hours. We were the only diners seated in the back dining area. I ordered the haddock fish fry. The coleslaw was bone dry, bread dry ( hard) applesauce runny as a thicker juice. Meal was delivered w/o butter or tarter sauce. Fish ( 4 small pieces) was mediocre. I brought the coleslaw and bread to the attention of our server. She readily agreed with my concerns and brought replacements while also saying the new coleslaw was made fresh this morning and slaw served prior was left over from yesterday 😬When she brought our check she asked about the rest of my meal and when I responded with my disappointments her reply was that she could tell that I did not enjoy it 🤦♀️Very disappointing, especially as we were there to celebrate a birthday. Honestly, I felt the food was leftover ( as stated by the server )
I used to come to this building when it was Cafe Bavaria, which I loved. I love Buckatabon even more. The atmosphere is fun and cool with a North woods feel. The cocktail menu and beer selection is outstanding. I had the house made Brandy Old Fashioned and the Meat Raffle Manhattan. Very delicious.The food menu has many options from appetizers, salads and burgers to full supper club style dinners. We opted for the prime rib, half-rack ribs and fish fry. All classics and all delicious. I suggest the perch for the fish fry.Our server, Natalie, was very knowledgeable and nice. She answered all our questions for a group of first time visitors. We were especially curious about brunch for a future visit (and it sounds awesome).I’ve come to expect great dining experiences from the Lowlands Group and this is no exception. For a nice play to go that isn’t your usual boring old supper club with a vast array of drink and food options head to the Buckatabon for a great time out.
This evening I stopped in for the first time at Buckatabon supper club and tavern. I sat at the bar and received excellent service, from carly. Manager on duty came over and checked up on me, before & after dinner just to see if everything was okay. I greatly appreciated that. All in all, experience was amazing, & I will definitely be back again.
Lovely place. Great drinks and great service. Our bartenders were the best. They provided great suggestions and the service was great. Loved the up north feel. I will definitely come back. Highly recommend.
We were told there would be a 10 minute wait (no big deal), so we put our name in to wait to be seated. They then began immediately seating all the individuals that came in after us with no apology from the hostess. The coffee was awful and the food was less than mediocre. The waitress was polite, friendly, honest, and went above and beyond to assist with a bee sting a member of our group got while sitting out on their patio. The kind waitress is why I’m giving 2 stars instead of 1.
Great food. Great atmosphere. Great service. Natalie was fantastic! She knew the menu and had some wonderful recommendations.
Curbside pickup tonight. Ordered 2 tavern burgers, one with an impossible patty and an order of buffalo curds. The standard tavern burger was burnt, missing onions and the cheese wasnt melted. The impossible burger was missing pickles and didnt have a brioche bun but a regular hamburger bun. The fries were very good but the rest of it was not. The staff was nice. I hope this can be chalked up to being new, but I also had gone to Cafe Bavaria before and had poor service multiple times. Its going to be a while before I go back.
Great service and food! Sebastian was an amazing server. Our table had lots of questions which he answered with a smile on his face. The Clamato Bloody Mary was out of this world, such unique flavors. Highly recommend! Food was flavorful as well. If you’re in Tosa swing by!
Not a bad place but calling it a super club is really stretching it. Giving you a plate with a few pickles, olives and pretzel sticks does not make it a super club. I think the owners should go to northern Wisconsin to see what a supper club is. As I said not a bad place other than the overcooked dried out chicken the rest of the food was good and the service was excellent.
Great good. Beautiful setting and fantastic service. Our server, Natalie made our evening perfect! Dont miss this place!
We love Buckatabon! Lisette is fantastic! We’ve eaten here several times and the food is always delicious.
We went on a busy Friday and were able to make a reservation for six. We all had old-fashioneds and fish frys...and the perch and haddock were delicious. Great cole slaw and potato pancakes as well. We had a very attentive server who did a great job. Well done, Bukatabon!
Food and drinks were AWESOME! Started with old fashioneds and the stuffed mushrooms, and the fish fry came with potato pancakes to die for! We made a reservation for 7 people and the host team was accommodating with a more secluded half-booth for us. Natalie was our server and she was so friendly, speedy, answered all our questions, and delightfully made time to chat with us a little bit. Atmosphere keeps the best of the supper club - relish trays, old tunes, and a north woods feel - we will definitely be back!
Had the Black Buffalo Burger for lunch and it was perfect! I was unsure about it when I ordered it, but was intrigued with Buffalo sauce on a burger and thought Id go with something different..Im so glad I did. One of the best burgers and fries combo Ive had in awhile.Thanks!
A wonderful brunch with great service. Our server Ana was amazing.
Natalie was an excellent server. Grew up in Three Lakes Wisconsin and Buckatabon brought me back to my youth!!
Food was amazing and service was perfection! Lots of love to Natalie for taking amazing care of our high maintenance group!
Love coming here to see Sam, Tyler and Robbie! We had a great Wednesday after here a couple weeks ago--cheese curds, bloody Marys, Grasshoppers, and pull tabs! We didnt win big on the pull tabs but still had a great time!!!! Very fun and experienced staff. 10/10 would recommend!
My husband and i were seated at 6:30 last Friday evening. Our waitress Hailey arrived at our table approximately 5 mins later. We immediately ordered an Old Fashion and a Vodka/Tonic, also a fish fry and the 1/2 of rack of ribs dinner. Hailey mentioned we also get a wedge salad with our meal. Our wedge salad arrived (that’s exactly what it was, a wedge of lettuce, nothing else accompanying but a bowl of croutons). A table of four sat next to us 1/2 hour later. After an hour of sitting there with no food the table of four was receiving their food. My husband went to look for management and after 10 minutes, he returned and our food had arrived. Honestly I do not know what animal I was eating because the ribs were approximately 3 inches long. Although they were very tender the sauce was too spicy to continue eating them. I did ask Hailey when I ordered them if the sauce was spicy and she replied “no”. The haddock fish fry which came with potato pancakes was over cooked and dry. The potato pancakes were fried to a crisp and inedible .I understand that restaurants are understaffed but waiting an hour and ten minutes for subpar food is not acceptable.
Food was ok. Our bloody Marys were extremely salty and not the usual flavor. Waitress was great tho!
Excellent food...great service...drinks superb! Love this place! We will be back!
Delicious food and great atmosphere. Our server Tyra was awesome!! She knew what we were going to ask for before we even said anything. My friends and I will definitely be back for brunch again. Thank you Tyra!
This food is always above and beyond and the staff is so friendly! I absolutely enjoy the atmosphere and Sebastian was so pleasant. I would recommend this place ten fold if love good food and the up north vibe!
Just had the tavern Buger for lunch here and it was lit🔥🔥. Super friendly staff and helped me choose all the items I ate and drank! 10/10 will definitely be back again with the family.
Experience was great, food was awesome and Natalie (our server) was the BEST!!!
Great night to be without power at home, eating ribs on a patio drinking Tom Collins. Natalie was an excellent server.
Lucy really knocked it out of the park with the prompt awesome service. Ice cream drink was amazing! I will absolutely be back!
Excellence, is the only word to use here!! Have been here several times and we have NEVER been DISAPPOINTED!! Beautiful views, inside and out… plenty of seating, friendly, fast service and excellent food! 😁
For the price point the food and service were disappointing. The vegan cauliflower dish was not good. I’ve worked in and eaten a lot of vegan food and it was very unenjoyable. The steak, overcooked.. for $44. Weird bird noises in the bathroom. Chunks of iceberg served in a bowl disguised as a dinner salad, not even enough served for all of us - very strange and not reminiscent of a supper club. Our server didn’t greet us, it was a bit abrupt and unwelcoming. I couldn’t justify this if I tried.
Great food with an up-norrh supper club feel.